Tag Archives: Let cooking Eid meet

Eid-ul-Azha is about the spirit of sacrifice – where Muslims around the globe performed Qurbani (sacrifice) of animals, following which the meat gets shared among friends, relatives, and the underprivileged. Once done, the rest of the meat remains for us to try out different variations of scrumptious, meaty delicacies. As morning turns to noon, the ever-so-familiar aroma of traditional beef ...

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